stuffed grape leaves

kalamata olives

traditional hummus

tabouleh

lebni

walnut caviar

babaganoush

pulled chicken nachos

3 cheeses, pita chips, fresh salsa, avocado mash, red onion, chives, cilantro, aleppo pepper, feta

sauteed calamari

garlic, shallots, lemon, fresh herbs, chardonnay butter sauce, crostini

simple soup & salad

legendary​ family soup, mixed green salad, warm artisan bread

shrimp greek salad

mixed greens, cucumber, tomato, kalamata olives, red onion, feta, pita croutons, lemon mint dressing

moroccan spiced salmon

M’Jadarah, organic greens, tomato, feta, aged balsamic dressing

chicken paillard

parmesan herb crusted chicken, greens, walnuts, goat cheese, tomato, red onion, balsamic vinaigrette

grilled chicken caesar

heart of romaine, parmesan, croutons, classic caesar dressing

meditter "asian

grilled chicken, cabbage, noodles, carrots, cucumber, cilantro, green onion, spicy peanut dressing

tabouleh chicken

traditional tabouleh salad, chopped greens, chopped rotisserie chicken, sliced radish, tahini drizzle

our classic cheeseburger

Ground angus beef, lettuce, vine ripened tomato, Brie, herb aioli, signature bun

spiced lamb burger

organic greens, sundried tomato, red onion, feta, red pepper aioli, signature bun

nueske bacon burger

ground angus beef, nueske bacon, arugula, caramelized onion, cheddar cheese, signature bun

grilled lamb sandwich

red onion, lettuce, vine ripened tomato, peppercorn aioli, artisan roll

two napkin chicken sandwich

spiced tomato basil sauce, swiss cheese, arugula, red onion, artisan roll

turkey club

nueske bacon, smoked turkey, avocado, vine ripened tomato, lettuce, herb aioli, artisan roll

albacore tuna salad

avocado,​ vine ripened tomato, cucumber, chopped jalapenos, fresh herbs, red onion, 7-grain bread

blt&a

nueske bacon, vine ripened tomato, arugula, avocado, peppercorn aioli, artisan roll

tahini chicken pita

grilled​ chicken, tomato relish, cabbage mix, fresh herbs, tahini sauce, pita bread

main plates

kebob two ways angus beef filet and natural chicken, classic rice pilaf, tomato cucumber salad, grilled lemon

ground lamb ragout

Slow cooked in tomato, fresh herbs, garlic, spices, root vegetable, feta, Rigatone

meatloaf stack

mushroom gravy, olive oil mashed potatoes, parmesan green beans, toasted brioche

rosemary pork chops

olive oil mashed potatoes, parmesan green beans, roasted herb tomato, pomegranate molasses demi

rotisserie herb chicken

olive oil mashed potatoes, wilted spinach, herb garlic jus

pan roasted seabass

rice​ pilaf, shaved brussel sprouts, fresh spinach, tomato, citrus pinot grigio caper butter sauce

charmoula seared salmon

wilted​ spinach, charmoula scented tomato sauce, sautéed potatoes

angel hair pasta

garlic,​ basil, parsley, tomato, pinenuts, feta, parmesan, extra virgin olive oil

my favorite chicken bowl

grilled chicken, pan roasted vegetables, corn, rice pilaf, charmoula tomato relish

spicy shrimp penne

garlic,​ shitake mushrooms, shallots, chili flakes, herbs, tomato sauce

grilled skirt steak

salt​ and pepper fries, arugula, chimichurri

salt n pepper fries

garlic spinach

loaded mac n cheese

seasonal vegetables

greek salad

mix green salad

olive oil mashed potatoes

bowl of soup

pomegranate margarita

silver​ tequila, pomegranate puree, agave, fresh lime

raspberry mojito

bacardi rum, fresh muddled raspberry, fresh mint, fresh lime, club soda

zov’s pomegranate martini

citrus infused vodka, pomegranate puree

red sangria

red wine, freshly muddled fruit, fresh juice, club soda

pear up

absolut pear, fresh pear juice, pear monin, served straight up

bloody mary

vodka, hand-crafted mix

mimosa

sparkling wine, fresh orange juice

zardetto, prosecco brut nv

Veneto, Italy split

mumm “brut prestige”

napa cuvee nv split

schramsberg, blanc de blanc 2009

north coast half bottle

j brut nv

russian river valley

schramsberg, brut rosé 2009

north​ coast

veuve clicquot, ‘yellow label’, brut nv

champagne

gainey 2012

santa rita hills

ferrari-carano 2013

alexander valley

patz & hall 2012 dutton ranch

half bottle

jadot, pouilly-fuisse 2013 burgundy, france

half bottle

st. supery 2013

napa valley

honig 2013

napa valley

brander 2014 santa ynez

half​ bottle

riesling, kung fu girl 2013

washington

pinot grigio, bollini 2013

Trentino, Italy

chenin blanc, marc bredif, vouvray 2008

france half bottle

la merika 2013

central coast

au bon climat 2013

santa barbara

hitching post, “highliner” 2012 santa barbara

half bottle

rutherford ranch 2012

napa valley

napa cellars 2012

napa valley

starmont by merryvale 2012

carneros

cabernet sauvignon, martin ray 2011

sonoma

cabernet sauvignon, justin vineyards 2013

paso robles

meritage, alexander valley 2012

alexander​ valley

cabernet sauvignon, grgich hills 2010

napa​ valley half bottle

zinfandel, bianchi, “heritage selection” 2012

paso robles

zinfandel, seghesio 2012 sonoma

half bottle

malbec, tucumen 2012

mendoza, argentina

sangiovese, nozzole “riserva” chianti classico 2011 italy

half​ bottle

stella artois, draft

belgium

widmer hefeweizen, draft

portland, or

anderson valley “boont amber” ale, draft

ca

bootleggers, “palomino” pale ale, draft

ca

hopnosh, ipa draft

salt lake city, ut

allagash, white ale

portland, me

pranqster, draft

north coast brew co.

spaten “optimator”

germany

chimay, “grand reserve blue label”

belgium

kotayk

armenia

stout, old no. 38

california

bud light

st. louis, mo

becks (non-alcoholic)

holland

simply mimosa

bartlett pear

crimson cranberry

pomegranate

farmer’s chicken sausage scramble

farm fresh scrambled eggs, chicken sausage, green onion, tomato and cheddar cheese served with our signature crispy hash brown cake

zov’s combination breakfast

two fluffy buttermilk pancakes, two farm-fresh eggs, thick-cut applewood smoked bacon or chicken sausage and our signature crispy hash brown cake

bacon & egg sandwich

Scrambled​ eggs, thick-cut applewood smoked bacon, tomato, and Swiss cheese

frittata

open-faced omelet with fire-roasted red bell peppers, fresh basil, vine ripe tomato, fresh mozzarella, parmesan and our signature crispy hash brown cake

zov’s special omelet

three egg omelet with tomato basil relish, feta cheese, and our signature crispy hash brown cake

ham & cheese omelet

black forest ham, green onion, cheddar cheese, served with our signature crispy hash brown cake

veggie omelet

Three egg omelet with grilled eggplant and zucchini, Roma tomato, kalamata olives, fresh spinach, feta cheese, and our signature crispy hash brown cake

breakfast burger

angus beef patty, wild arugula, cheddar cheese, scrambled egg, peppercorn aioli, salt and pepper fries

buttermilk flapjacks

old fashioned buttermilk pancakes, made to order from scratch

power breakfast

fresh cucumber, hardboiled egg, lebni, tomato slices, fresh mint and warm pita bread

oatmeal brulee

simmered with milk, golden raisins and crusted with caramelized sugar

smoked salmon plate

sliced smoked salmon, red onion, capers, tomato with a toasted bagel and cream cheese

pita ranchero

toasted pita, fresh mozzarella, ranchero tomato sauce, cilantro, feta, fried eggs

signature hash brown cake

house made granola & fruit

fresh fruit bowl

bowl of fresh berries

applewood smoked bacon

short stack of buttermilk flapjacks

chicken sausage

cappuccino

latte

cafe mocha

espresso

screw driver

bloody mary

fresh squeezed oj